25 November 2010

[make: Sinful Caramel Popcorn]

... ok people - gimme a sec here :-).

I posted a pic of a yummy pan of caramel popcorn in the oven about 15 min ago on Facebook and people started asking if there was a recipe to share.

Why yes, yes there is *grin*.

And I thought it would be easiest to post it on this site than have it up in a convo on Facebook. 

So here it is ... and I warn you - I've eaten about 5 handfuls in the last 10 minutes.

Caramel Popcorn

5 cups fresh air popped popcorn 
1/2 cup butter
2 cups brown sugar
1/2 cup corn syrup
1 tsp salt
1/2 tsp baking soda
1 tsp vanilla


1. Melt the butter over medium heat.  Add the brown sugar, corn syrup and salt.  Stir constantly until it begins to boil - then let it boil UNTOUCHED for 4 minutes.
2. Add the baking soda and vanilla; stir.
3. Pour over the prepared popcorn in a large baking pan (or two).
4. bake in 200F oven for 1 hour, stirring every 20minutes or so ... if you like it CHEWY, then bake less.

It's super easy ... but I will also warn you that I've been typing this with one hand as I accidentally poured the boiling sugar on my hand ... and it stuck - couldn't get it off - screaming craziness.  Yup.  I'm a classy cook with an icepack inbetween my stinging fingers *yuck*.. 


And hey ... have a good one :-).


Mary @Delightful Bitefuls said...

Ohhhh I can't wait to make this! YUM!!!

Why-Von said...

we LOVE caramel popcorn over here. it doesn't make it to the oven ever.

Dawn Carrick said...

I know I should thank you for postin the reciepe, but after making the caramel popcorn & over indulging I am feeling very guilty!!! It's amazing....thank you!!!

Tawn said...

... this seems to have been a hit! thanks for letting me know you liked it!